Puff Pastry Recipe - Step by Step Puffy Keema Patties

Ingredients: Dough- 

All Purpose Flour 500gms 

Salt 1tsp or 6gms 

Sugar 2tbs or 25gms 

Oil 1/4cup or 60gms 

Water 200ml or slightly less than a cup 

The weight of the Dough will be 790-800gms 

Weight of Shortening/Butter -Half of the dough or 400gms